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The Restaurant

The restaurant, which looks out on the historic ferry harbour, has an atmosphere all its own. Refined dishes inspired by modern Mediterranean cuisine, the unique location, and gracious hospitality go together to make your dinner a special experience. Dishes are prepared using organically grown ingredients as much as possible. The extensive winelist is much appreciated by the guests. The restaurant has had a loyal clientele ever since it openen in December 2009.

Tables are laid with linen, and design chairs ('Endless' by Gelderland) provide comforable seating. Objects from the museum's collection decorate the restaurant, giving it its own unique ambience.

The restaurant can seat a maximum of 58 guests for lunch or dinner.
The maximum size of a group is 12 persons.

Besides the à la carte menu, the restaurant offers a two-course lunch for € 30.-, a three-course lunch for € 40,- and a four-course dinner for € 55,- and a five-course dinner for € 65,-.
Groups of five persons or more may not order à la carte



Getting there

It is wise to make a reservation. This can be done by telephone: 0031 (0)10 – 270 71 85 or you can use the reservationform on our website.

No pets allowed in the restaurant.

Opening hours
We will welcome you from Tuesday till Sunday from 12.00h -14.00h and from              18.00h-21.30h.  The restaurant is not open for lunch on Saturday.

Holiday closure:

Winter: 22 December 2015 - 3 January 2016

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